I LOVED the inside picknick at our place yesterday! So nice to have a bunch of good friends together for a autumny-cosy afternoon with blankets and candles.. And all the food... hmmm! We had:
home made pumpkin soup from home-grown pumpkins
gorgeous cupcakes
cheese, nuts and grapes
tea and coffee
selfmade cookies
your beautiful cakes
scones with home made jams and mascarpone.
what more can I say but: :)
J. made beautiful photos, she should guest blog for us!
ok, now about the expeariment:
I got lots of pears for free. too many to eat fresh, so I started to search for pear-ideas. I came across an interesting recipe, tried it and it is a great succes!
It is pear, lemon and white wine jam (but you can eat it as a compote.
Have a look:
I already made two batches of it, the ones with the beautiful caps are meant as presents, the other ones are for us ;)
this is the link to the recipe:
http://www.chefkoch.de/rezepte/743191176900072/Birnen-Konfituere.html
I'll continue with my study-afternoon. Right now I'm reading about Russian Formalism.
(ok, I really wanted to tell you something more about it, but I just can't seem to put it in words. I'm not all that wordy today, apparently ;)
See you soon!
M
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